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The classic taste of cadbury chocolates enriched with the real goodness of nuts and raisins offers you the reason to celebrate every small and big occasion of happiness.
Read the label carefully before use. Store in a cool and dry place away from direct sunlight.
Have a query?
The Cadbury Dairy Milk Crackle 42g price is standard across most regions, though it may be subject to minor promotional discounts. You can easily check the current MRP, apply available healthcare or FMCG discounts, and buy Dairy Milk Crackle online directly through the Apollo platform for guaranteed authenticity.
No, this crackle chocolate bar 42g is entirely egg-free. It features the official FSSAI Green Dot packaging, certifying that it is formulated using 100% vegetarian ingredients, utilizing milk solids and cocoa butter as its primary base.
No, it is not gluten-free. The rice crispies embedded within the milk chocolate contain refined wheat flour (maida) and malt extract, both of which contain gluten. Individuals with Celiac disease or gluten sensitivity should avoid this product.
A single 42g bar contains approximately 220 kilocalories. This makes it a moderate-calorie sweet snack. It is best enjoyed in moderation as part of a balanced diet to satisfy sudden sweet cravings.
The signature crunch comes from specially formulated rice crispies (making up about 10% of the bar). These are made from extruded rice flour, wheat flour, and malt extract, designed to stay crispy even when enveloped in creamy milk chocolate.
Yes, when you order Dairy Milk Crackle through trusted platforms like Apollo, the fulfillment centers ensure products are stored and transported under optimal, temperature-controlled conditions to minimize melting and preserve the creamy texture.
The typical shelf life is 9 months from the date of manufacture. To ensure the chocolate remains fresh and the rice crispies retain their crunch, always store the bar in a cool, dry, and hygienic place.
This is known as "chocolate bloom." It happens when cocoa butter separates due to temperature fluctuations (e.g., melting and re-hardening). While it alters the appearance, the chocolate remains completely safe for consumption.
No artificial sweeteners are used. The product is sweetened with natural sucrose (sugar) and milk solids. It does, however, contain standard artificial vanilla flavoring substances to enhance the aroma of the cocoa.
While both share the same rich cocoa and milk chocolate base, the Crackle variant incorporates aerated rice crispies. This reduces the overall density of the chocolate slightly while providing a satisfying, contrasting crunchy texture that plain Dairy Milk lacks.
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