Vytilla HB Rose Flavour Syrup 225 ml

Vytilla HB Rose Flavour Syrup 225 ml is primarily used in the treatment of anaemia. The detailed uses of Vytilla HB Rose Flavour Syrup 225 ml are as follows:

• Treatment of Iron Deficiency Anaemia:Vytilla HB Rose Flavour Syrup 225 ml helps prevent and treat anaemia by increasing iron levels in the body, which helps boost the production of haemoglobin.
• Treatment of Folate Deficiency anaemia:Vytilla HB Rose Flavour Syrup 225 ml is used to prevent anaemia by increasing folic acid levels in the body, which aids in the production of healthy red blood cells.
• Supplementation during Pregnancy:Vytilla HB Rose Flavour Syrup 225 ml is used as a supplement during pregnancy to maintain adequate iron and folic acid levels, which helps lower the risk of neural tube defects in the developing baby.
• Supports Cell Health:Vytilla HB Rose Flavour Syrup 225 ml helps the body produce and maintain new cells and prevents the DNA from mutating, which can lead to cancer.

• Vytilla HB Rose Flavour Syrup 225 ml treats and prevents anaemia caused by iron and folic acid deficiency.
• It acts as a supplement during pregnancy to meet the increased demand for iron and folic acid.
• It supports the production of red blood cells (RBCs) and haemoglobin, improving oxygen transport in the body.
• Vytilla HB Rose Flavour Syrup 225 ml helps the body produce and maintain new cells, supporting normal growth and tissue health.
• It reduces the risk of iron deficiency anaemia in pregnant women and others with higher nutritional needs.
• It also provides protection against DNA mutations, lowering the risk of certain health complications, including cancer.

• Vytilla HB Rose Flavour Syrup 225 ml can be taken on an empty stomach for better absorption. However, if it causes stomach upset, take it with food.
• It is usually taken once daily or as recommended by your doctor.
• For Syrup/Suspension: Take the recommended dose of Vytilla HB Rose Flavour Syrup 225 ml by mouth using the measuring cup provided with the pack.
• For Dry Syrup: Gently tap the bottle a few times to loosen the powder. Add boiled and cooled water until it reaches the mark on the bottle. Close the bottle tightly and shake well to form a uniform suspension. Take the recommended dose of the reconstituted suspension by mouth using the measuring cup provided with the pack.
• Avoid using regular household spoons, as they may not accurately measure the dose.

• Eat a healthy diet, especially one rich in green, leafy vegetables, and exercise regularly.
• Limit the consumption of alcohol and junk food items from outside and stick to freshly prepared home-cooked meals.
• Increase your intake of fruits, especially those rich in iron, like pomegranate and citrus fruits.
• Vytilla HB Rose Flavour Syrup 225 ml can cause dry mouth, so be sure to drink plenty of fluids to stay hydrated.

• Do not take Vytilla HB Rose Flavour Syrup 225 ml if you are allergic to iron, folic acid or any of the ingredients of Vytilla HB Rose Flavour Syrup 225 ml.
• Vytilla HB Rose Flavour Syrup 225 ml is not recommended for use in certain medical conditions, such as active bacterial infections, hemolytic anaemia (a condition in which red blood cells are destroyed faster than they can be produced), hemosiderosis (excessive iron buildup in tissues), or hemochromatosis (a condition where the body absorbs and stores excessive amounts of iron).
• Vytilla HB Rose Flavour Syrup 225 ml is generally safe to consume during pregnancy. However, it should be taken under the supervision of a doctor.
• Let your doctor know if you are a nursing mother before starting Vytilla HB Rose Flavour Syrup 225 ml.
• This supplement should only be given to a child under 12 years of age if the doctor advises.
• Inform your doctor if you are taking any other medicines or have pre-existing medical conditions.